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by Christmas
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Favorite Recipe Ideas for
Leftovers and more.
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Specialty Spices
For this section of Holiday 2007, we carefully chose items that are a little hard to find but offer a good value.
Chilies
Organic Vanilla
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Saffron
Saffron Fennel Sea Salt |
| Chilies From Around the World |
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Aleppo Chili Flake ( From Syria)
Named after the famed cuisine capital of Aleppo in northern
Syria, this dark red pepper is earthy, slightly fruity with
a rich heat. It is wonderful, when sprinkled on grilled
meats or used in Syrian dishes, especially soups, salads,
and fish. It is one of our very favorite chilies.
Ingredients: Imported Chile Flake 1.5 oz , 42 g
$6.00
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Marash Chili Flake ( From Turkey)
This delicious pepper flake has a wonderful, full flavor that
exudes a clean touch of heat . It is excellent with meats and
makes a wonderful add to soups, mayonnaise or potatoes
Once you try it, you’ll understand why it’s presence is mandatory
at the Turkish table. A favorite of our local Chefs!
Ingredients: Imported Chile Flake 1.5 oz , 42 g
$6.00
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Piement d’Esplette (From Basque Region-Spain)
A true Foodie delight, this is the absolute king of our chile
pepper line. It is so beloved by the Basque and French alike,
that it enjoys the protection of appellation controlée, meaning
that only peppers grown in the Espelette region should be
called Piment d’Espelette. This chili pepper makes a superb
finishing seasoning with a delicate, smoky, fruity flavor. This
is a very special pepper that is truly great!
Ingredients: Imported Chile Flake 1.5 oz , 42 g
$15.00
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| Vanilla |
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Organic
Bourbon Madagascar Vanilla Beans
Vanilla beans are the processed pods of the Vanilla orchid plant. Most recipes call for splitting open the bean and scrapping specks from the insides into a liquid or batter. In this method, a two-inch piece of bean equals about 1 tsp of extract. Adventurous? Try adding a small piece of the pod (do not scrap) at the beginning of cooking a savory stew or add a small piece to a rich shellfish dish. Delicious.
Our vanilla bean pods are a great value, plump and tacky to the touch. Sealed in our vapor barrier packaging, these are great presents for any cook!
2 bean pack $6.00
4 bean pack $10.00
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| Saffron |
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Spanish Saffron from Mancha
Saffron is the handpicked stigma of the crocus plant. 1 pound requires about 210,000 stigmas. Treasured since antiquity, saffron has been made into perfume and dyes. It is key to Spanish paella and French bouillabaisse. Arguably, garlic is the perfect complement to its spicy, honey-tinged, pungent flavor. Our saffron is a mid grade with good color and a lively rich flavor.
Ingredients: Imported Spanish Saffron Threads
1 oz Tin $65.00
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| Saffron Fennel Sea Salt |
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Saffron Fennel Sea Salt
Redolent of the flavors of the sun drenched Mediterranean, this delightful blend of mineral rich sea salt and spices will lend a wonderful finishing touch to fish, rice, roasted chicken even eggs. Enjoy!
Ingredients: Sea Salt, Chili Flake, Citrus Peel, Fennel Seed. Saffron Threads.
2oz, 54g $12.00
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